- Width
- 800 mm
- Height
- 2000 mm
- Length
- 1100 mm
- Brand
- Urschel
- Model
- Comitrol 1700
- Manufacture year
- 2011
- Volts (v)
- 380
- Frequency (hz)
- 50/60
- Power (hp)
- 30kW
- Format
- Micro cutting head: 190 blades
- Made up of
- Stainless steel
Comitrol Processor Model 1700
Accommodates All Three Reduction Heads for Maximum Versatility
Recommended for free-flowing dry and semi-dry applications.
Maximum input product, in general, should not exceed 2.5" (63.5 mm)
for 3" cutting heads; 3/8" (9.5 mm) to a slurry for micro cut heads
(depending on specific micro cut head and impeller used); and 1/4 to 1/2"
(6.4 to 12.7 mm) in any dimension (depending on impeller) for slicing heads.
Sealed enclosure deters escape of dust, vapor, and liquid when the Model
1700 is used in conjunction with a collection system.
Features continuous operation for uninterrupted production and simplified
design to ease cleaning and maintenance.
Applications
The Comitrol Processor Model 1700 accommodates all three types of reduction
heads which enable a broad spectrum of product processing capabilities. It
is recommended for free-flowing dry and semi-dry product applications including
textured vegetable protein, peanut butter, chicken slurries, surimi, baby food,
dehydrated potato flakes, fruit and vegetable pastes, horseradish and
dressings, extruded products, biscuits and cookies, nuts, fruit pulp, various
spices, corn masa, hard cheeses, and a variety of gels, ointments, and creams.
This precision cutting principle has proven to be a processing
breakthrough, with the versatility to meet your size reduction needs from coin
size particles to fine emulsions. Standard operations include comminuting,
granulating, milling, flaking, slicing, liquefying, dispersing, and pureeing.
Sealed enclosure deters escape of dust, vapor, and liquid when the Comitrol
Processor is installed in conjunction with a collection system. Stainless steel
construction ensures maximum durability and sanitation. The machine features
continuous operation for uninterrupted production and simplified design
for easy cleanup and maintenance.
OPERATING PRINCIPLE
Product [ 1 ] is guided to the high speed, rotating impeller. When the
product reaches the impeller [ 2 ], it revolves at a high speed inside the
cutting head [ 3 ]. Centrifugal force propels the product outward past the
cutting edges of the stationary reduction head. Small portions of product
projecting into the spaces between the separators are cut off into flakes by
spaced columns of vertical knives. These flakes fly outward and away from the
cutting head. The wall surfaces between the vertical knives are relieved to
eliminate rubbing friction that would produce heat.
TYPES OF CUTS
Particle sizes ranging from coarse to fine emulsions are possible.