- Width
- 1.50 m
- Height
- 3.20 m
- Length
- 4.50 m
- Brand
- Marcos Inox S.A.
- Manufacture year
- 2006
- Made up of
- Stainless steel 316
Equipment
designed to complete the salting of cheese by immersion in stainless steel vats
containing brine.
It is made
up of the following elements:
-2
independent vats
-2 cages per
vat
-The cages
are separated by trays built in perforated stainless steel to allow the brine
flow.
- automated
transporting and lifting system for cages.