In our 15,000 m² showroom we carry every type of food processing machinery, to handle
your products from their point of arrival straight through to the end of the packaging process. All
equipment shown in these pictures is in its current state. We can offer it completely checked and
equipped to ensure a perfect operation.
The FAM dicer model STD-3D is a 3 dimensional cutting machine which allows dicing, strip cutting and dicing of products with a maximum diameter of 135mm.
This machine is suitable for homogene, fiberless and non-sticking products, Frozen cheeze cannot be handled by this machine.
This machine is the simplest machine in the range requiring minimum skills to achieve optimum results.
The product is dropped into a hopper and conducted to the slicing case assembly in which impellers push the product by centrifugal force without product positioning, through an adjustable slicing gate opening, positioned at 270 degrees. The slicing knife is mounted on a slicing knife holder.
For brittle products and can break into pieces easily sych as onions, carrots, or cabbage, there are slicing gate extensions available to guide the product better towards the circular knives spindle.
Afterwards, the product is pushed through circular knives with the required shearplates if the machine is equipped for strio cutting.
In case the machine is equipped for dicing, the product will be cut further by cross cut knives mounted on a rotating body.